As part of our self-isolation entertainment, we've had our eyes out on Fiona Afshar, a self-taught chef from California, who won over our hearts with her colorful pasta masterpieces. Afshar makes a fair point: art shouldn't just be hung on walls but should delicately fall on your plate and we're here for it!
The pasta hero shares with her audience on Instagram all of the exceptional and yet simple ways to prepare pasta filled with love and rainbow colors. Ravioli, farfalle, tagliatelle, there's no limit to Afshar's lipsmacking creativity!
It's a match made in heaven for the aficionado as she couples her green pasta with dark pink flower designs! And oh boy is she well equipped, the secret of it all lies in her pasta maker and roller used to flatten her pasta lasagna sheets or crimp the outline of her noodle.
How do you make all this pasta magic happen? The chef's ingredients are no secret, Afshar uses organic eggs, herbs, flour and pasta colors and you can read through her tips below. Buon Appetito!
